Blast chillers / Shock freezers
What are the characteristics of blast chiller-freezers?
Sovereign planning, rapid development, the highest quality
„Freshly prepared taste the best” this claim we can confidently put
into an archive. The system of cooling and storage of pre-prepared
dishes made by our company preserves prepared foods while
preserving their flavor and quality at the highest level without
destroying the structure of products. It doesn’t mean having to
compromise on the quality of food and taste. On the contrary,
technology “Smart-fresh” food product provides the highest
security because the refrigeration processes occurring very rapidly,
they are controlled and protect the quality and taste
Smart-fresh technology opens up all sorts of new possibilities preparation
and storage of freshly cooked dishes. Ready dishes can be
preserved and they are ready to regenerate, and serving at any time.
Rational cooking is a daily requirement in a professional kitchen.
Shock cooling improves the economy and labor productivity.
Portions saves time and larger quantities allowed decrease the
cost of preparation.